Nutrients Meat quail (unit: week) Seedling cricket (unit: cycle) 0~45~1011~1511~18 Non-laying period Metabolism energy in laying season 12.111.712.111.511.312.1 Crude protein 21~2518~2118 ~2116~1815~1720~24 Lysine 1.51.01.00.80.70.9 Methionine 1.10.950.750.70.60.6 Linoleic acid 1.01.01.01.01.01.0 Calcium 1.21.11.10.91.03.0 Available phosphorus 0.650.60.550. 450.40.45 Sodium (salt) 0.350.350.350.350.350.35 Iodine 0.30.30.30.30.30.3 Vitamins (A) 15000800080008000800020000 Vitamins (B) 3.53.03.03.04.0 4.0 Pantothenic acid 111010101016 Niacin 604040404060 Choline 150010001000100010001000 Note (1) Metabolic energy unit is MJ/kg; (2) Crude protein, lysine, methionine, linoleic acid, calcium, available phosphorus, and salt are in %; (3) Vitamin A, Vitamin D, vitamins B units are international units/kg; iodine, pantothenic acid, niacin, choline units are mg/kg.
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In the actual breeding process, there is generally no coincidence with the above related data. Therefore, in the actual breeding process, we only need to grasp several key points, especially the crude protein content. The feed principle for auspicious use is that chickens use 21 to 23 crude protein broilers produced by regular manufacturers with fresh cabbage leaves and quail feed; chickens use 18 to 20 protein broilers with cabbage leaves And snails; large chicken commercial chickens use 15~18 protein full-price broiler material with snail; breeder chickens use 15~16 protein broiler material with green leaf; breeder egg production period uses 21~23 Protein chicken meat with green leaves and snails.
The principle of feed mix is ​​to use a few more trials to find a suitable mix and match, but the feed must find the full price feed produced by regular manufacturers. 