Jinbao Fermenting Bed (Feeding pigs without the need to remove manure) Adult Electrodes,Ecg Stickers,Disposable Ecg Electrodes,Ekg Tabs Suzhou Letai Medical Technology Co.,Ltd. , https://www.letaihealthcare.com
Cement, a product of modern industrial civilization, has played a significant role in advancing society. However, people living in the "concrete jungle" often face challenges with its shortcomings, and animals are no exception. Cement is a purely artificial inorganic material that lacks self-absorption capabilities. As a result, cement pigsties tend to accumulate waste—such as pig urine, leftover feed, and litter—which can cause bad odors. To manage this, frequent cleaning is required, often involving large amounts of water and sometimes chemical agents. This process not only increases waste but also adds to environmental pressure, as if the system itself is "manufacturing" more pollution.
In contrast, the fermentation bed system allows for automatic waste management. How does it work? The so-called "waste" is actually untapped value. Nature doesn't recognize garbage—what we see as waste is simply misplaced resources. For example, pig manure is rich in nutrients and serves as an excellent food source for microorganisms. These beneficial microbes, such as those found in the Fermentation Aid used in Jinbao beds, break down undigested manure and urine, fermenting them rapidly. This process not only eliminates odors but also promotes the growth of beneficial organisms like actinomycetes, yeasts, and fungi.
During fermentation, pig manure and urine mix with the bedding material to form substances like polysaccharides, crude protein, amino acids, and vitamins. These can be repurposed as animal feed or organic fertilizer, supporting a balanced ecosystem between animals, plants, and humans. In the fermentation bed system, pig manure feeds the functional microbes, which in turn provide pigs with essential microbial proteins, trace elements, and nutrients. This creates a mutually beneficial cycle, forming a thriving ecological chain.
Functional microbes act as the central hub of this transformation, functioning as natural "scavengers" that clean and enrich the environment. As they consume pig waste, their population grows, leading to a richer microbial community within the pigpen. The fermentation bed uses advanced technology, with microbes acting as "managers" and "nurses," efficiently managing and converting unused nutrients into valuable resources. This approach maximizes both ecological and economic benefits.
Pigs raised in fermentation beds live in clean, odor-free environments that can even smell pleasant, sometimes with a subtle scent of wine or earth. Both pigs and farmers enjoy a healthier, more harmonious living space. For more details, visit our website or contact us directly.