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Skull processing
Storage processing content: High-temperature and high-humidity drying of bracts has been found to be highly effective. This method results in minimal shrinkage, a rapid drying process, and effectively prevents oxidation browning. The final dried sepals exhibit a light color, high transparency, and excellent rehydration properties. After just 2 minutes of rehydration, the sepals become crisp and release a strong musky aroma.
The optimal drying conditions include a preheating phase of 3 minutes at 90°C with 60% relative humidity, followed by a main drying stage at 90°C and 20% humidity for 20 minutes. A final low-temperature drying step at 50°C with 20% humidity for 10 minutes ensures the best quality. These conditions help maintain the structural integrity and sensory qualities of the sepals, making them ideal for use in food or fragrance applications. This process not only enhances the appearance and texture but also preserves the natural characteristics of the material, ensuring a high-quality end product.