Now many farmers think that cooking the feed can effectively increase the nutritional value and digestibility of the feed, so they still maintain the habit of feeding clinker to pigs. However, some farmers prefer to use raw materials to feed pigs. In the end it is good to feed raw pigs, or is it good to feed pigs? According to professional research data, some feeds will have better results after being cooked and cooked, but most of the feeds will lose their nutritional value and even contain some toxic substances. Soybeans, potatoes, and boiled water can effectively remove harmful substances inside and improve their nutritional value and digestibility. Therefore, Xiao Bian suggested that farmers determine the feeding method according to the type of feed. Scientific experiments show that, under normal circumstances, clinker-feeding pigs have a slower rate of weight gain than raw-meal-fed pigs, and feed utilization is relatively low. Experimental data show that pigs fed raw meal can increase their weight gain by 2%. Increase by 35%, and it will also save some of the fine material. The three advantages of raw feed to pigs: 1. Feeding can maximize the integrity of the original nutrient in the feed. 2. Feeding pigs effectively reduces the occurrence of certain poisonings. 3, feed raw feed can save labor and fuel, reduce feed costs, increase economic efficiency. Attenuated Vaccines (Live)
Influenza Vaccine, Live, Nasal, Freeze-dried is a cooperative project with the WHO, which has been included in Global Action Plan for Influenza Vaccines (GAP)[1]. Hundreds of millions of doses have been used in the world, and Changchun BCHT Biotechnology Co. has the exclusive right of production and
operation in China.
Intranasal spray administration, no injection and no pain
The vaccine is inoculated by nasal spray, equipped with nasal spray device, and only needs to spray once a year in two nostrils to prevent influenza.
Mucosal immunity + Cellular immunity + Humoral immunity
After influenza virus attacks human body, it widely exists in nasal cavity, respiratory tract and other mucosal parts, as well as in body fluids and cells.
Vaccination of Influenza Vaccine, Live, Nasal, Freeze-dried can quickly stimulate the triple immune response of human body, and carry out defense
against viruses in different parts:
·Intranasal administration can produce mucosal immunity (IgA antibody), which forms the first immune defense line in the nasal cavity.
·Produce humoral immunity (IgG antibody) to remove influenza virus from body fluids.
·Produce cellular immunity (T cells) to remove influenza virus from cells
3+N More extensive protection
The production strains are recommended and supplied by the WHO every year.
The vaccine can not only effectively resist the vaccine strain, but also produce cross immunity to other subtypes of influenza virus.
Produced with SPF embryonated eggs
SPF
The chick embryos for vaccine production comes from SPF (specific pathogen free) chicken flocks, so the risk of exogenous pathogenic microorganism
pollution is excluded.
Free of inactivator, split agent and preservative
High protection and fast antibody production
This is the first influenza vaccine in China that has been evaluated by the protection effect of etiology in clinical stage. The protective effect of phase III
clinical trial is consistent with the literature.
First, the immune barrier was formed in the nasal mucosa after LAIV vaccination. It has been reported that the antibody of nasal mucosa can be
produced in 3 days, which greatly shortens the time for vaccine to produce
protective effect.
Influenza Vaccine Freeze-Dried,Liquid Influenza Vaccine,Influenza Vaccine Live,Cinfluenza Vaccine Live Changchun BCHT Biotechnology Co. , https://www.ccbcht.net