Disinfection cabinet refers to tools for disinfecting, heat-insulating and dehumidifying food utensils, tableware, towels, clothing, hairdressing appliances, medical equipment, etc. by means of ultraviolet rays, far infrared rays, high temperature, ozone, etc. The shape is generally cabinet-like. Most of the cabinet body is made of stainless steel.
When cleaning, first unplug the electric plug and clean the inner and outer surfaces of the cabinet with a warm cloth or warm detergent. Especially the scale accumulated on the metal bracket and the bottom for a long time, and then wipe it with a damp cloth. Do not wipe with a highly corrosive chemical liquid. When using or cleaning, avoid hard objects from colliding with the quartz tube heater or ozone tube to prevent cracking.
After long-term use of the disinfection cabinet, there may be a situation in which the door is laborious. At this time, the grease in the seal of the cabinet door should be thoroughly cleaned. In addition, due to the heat, the aging speed of the sealing strip is faster, and it should be replaced in time to avoid the effect of sealing.