Pesticides that are banned include 1605, methyl 1605, azathioprine, monocrotophos, methamidophos, trithion, omethoate, zinc phosphide, aluminum phosphide, carbofuran, chlorpheniramine, general insecticides, Annihilation Wei, lindane, and others. Dicofol should not be used on fruit trees due to its high residual levels of DDT. It is important to note the waiting periods for certain pesticides before harvest. Pesticides applied within 7 days of harvest include 50% dichlorvos EC, 40% dimethoate EC, 50% carbendazim WP, 50% acetaminophen wettable powder, 20% triadimefon wettable powder, and 50% malathion phosphate emulsion. For those applied at least 10 days before harvest, options include 25% imidophos emulsion and 25% diflubenzuron suspension. Pesticides with a minimum of 15 days before harvest include 10% deltamethrin EC, 40% nicotinamide EC, 10% methafenthrin, and 25% carbaryl wettable powder. Those requiring at least 20 days before harvest include 10% cypermethrin EC, 75% chlorothalonil wettable powder, and 25% diflubenzuron WP. Finally, pesticides with a waiting period of at least 30 days before harvest include 73% EC, 20% double Onychomycosis acaricide, 5% phoxim EC, and 75% chlorothalonil WP fungicide. It is recommended to use appropriate pesticides 10 to 15 days before fruit ripening. For disease prevention and control, consider using polyoxin, apramycin, Jinggangmycin, Huaguangmycin, bactericides, matrine, chlorhexidine, and green milk. Copper-based fungicides are also effective. Insect pests can be controlled using Qishaosu, Aweifenqing, Bt emulsion, imidacloprid, and Baolian. Always follow local regulations and guidelines to ensure safe and effective pesticide use.

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