Black kiwi's efficacy and function

What are the benefits of eating black grapes?

1. The medicinal and health-care functions of Heiti are very obvious. When eating hypoglycemia, about 50 grams can be relieved, and symptoms of hypoglycemia can be relieved immediately.

2. It has many health care functions for the human body. It can be used as a hangover before and after a meal.

3, regular consumption can remove free radicals in the body, prevent platelet aggregation, prevent the oxidation of human body LDL, anti-tumor and other effects.

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Black kiwi's efficacy and function

Anti-virus bactericidal

Grapes contain natural polyphenols that combine with proteins in viruses or bacteria to make them lose their ability to spread diseases, especially for hepatitis viruses and polioviruses.

Anti-cancer anti-cancer

Grape contains a compound called resveratrol, which can prevent canceration of normal cells and inhibit the proliferation of malignant cells. It has strong anti-cancer and anti-cancer functions.

Anti-anemia

The grape contains vitamin B12 which has anti-pernicious anemia. In particular, red wine produced by fermentation of skinned grapes contains about 12.12 to 15 mg of vitamin B per liter. Therefore, red wine is often used to treat pernicious anemia. .

Lower stomach acid gallbladder

Modern pharmacological studies have shown that grapes also contain vitamin P, 15 grams of grape seed oil can reduce oral acid toxicity, 12 grams of oral can achieve the role of gallbladder, which can treat gastritis, enteritis and vomiting.

Tonic and excited brain nerves

Grape fruit, glucose, organic acids, amino acids, vitamin content are very rich, can replenish and excited brain nerves, have a certain effect on the treatment of neurasthenia and eliminate excessive fatigue.

Precautions

Another thing to note is that when people eat black grapes, they usually spit it out because it is hard and odorless. In fact, this way of eating is precisely not correct, because the black grape is small. There is too much nutritional value hidden in the nuclear, which is exactly the nutritional value of the black raisins. The seed contains nuclear antioxidants that are rare in plants: anthocyanins. Anthocyanins can eliminate damage to normal cells. Free radicals, prevention of cell aging, increased immunity and protection of arterial blood vessel collagen destruction and stiffness.

These are the benefits of eating black grapes. If you like to eat black grapes, you must pay attention to the dosage. If you eat too much at one time, it is very easy for the body to overeat, and eating too much black grapes is not. If you pay attention, you may have a diarrhea in your stomach, so if you give yourself a black raisin, you must use a reasonable amount.

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