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See what fertilizers can't be used for vegetables

The application of fertilizers to vegetables should be scientific. Some chemical fertilizers are not suitable for vegetables. Let's look at some chemical fertilizers that cannot be used. There are many types of chemical fertilizers, and more than 10 a

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One shed in autumn turns into fruit

After the greenhouse vegetables are planted, it is an important period for the management of greenhouse vegetable seedlings. Often this time, the vegetable seedlings are prone to problems of one kind or another. For example, if they are planted too early,

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What are the management techniques of peach cultivation

Yao Xinglong: I want to plant some peaches next year, and I want to ask experts, is there any good peach planting management technology? Question: On this issue, the reporter interviewed Tian Yuming, associate researcher at Northwest A & F University

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There are two ways to kill fruit trees

Scraped bark In the rough bark, warped bark and cracks of fruit trees, there are often many kinds of pests lurking, such as pear heartworm, apple leaf roller moth, jujube armyworm, and pear star caterpillar. Before the fruit trees sprout in early spring, t

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Bodyweight workout routine demonstration

Advantages of thawing line equipment

Advantages of thawing line equipment Thaw line equipment advantages 1) The whole machine is made of national standard 304 food special stainless steel (excluding electrical components), which is easy to clean and meet the relevant national food hygiene regulations;

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How to make apple tree spring cut

Spring pruning is also called re-pruning before flowers, which is a supplement to autumn and winter pruning. The time of spring pruning is from the sap flow to the blooming period. Only the medium and small branches are thinned, intercepted, and retained,

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How should winter wheat be fertilized?

Wheat is an important food crop in China, of which winter wheat accounts for more than 80% of wheat sown area. Winter wheat needs more fertilizer. For every 50 kg of wheat produced, it needs to absorb 1.4-1.6 kg of nitrogen, 0.5-0.75 kg of phosphorus, 1.5-2 kg of potassium, and the ratio of nitrog

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